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RI's Fresh Fruit & Vegetable Program Annual Traini
Target Audience:
District, Independent Schools, and RCCI Personnel, as well as Food Service Managers
Abstract:
This RIDE sponsored workshop will assist you in understanding how to administer and implement the FFFVP. Updated, current guidance material will also be distributed.
Further Information:
Download Attachment
Location:
RI Department of Education, 255 Westminster Street
Contact:
Sandra Fabrizio ph: 222-4682 email:
Sandra.Fabrizio@ride.ri.gov
DateId
Date
Start
End
Capacity
Available
896
5/8/2012
07:30 AM
09:00 AM
30
14
Workshop Registration
© 2011 Rhode Island Department of Elementary and Secondary Education